Book News: Freddie Prinze Jr. Publishing a Cook Book

According to People magazine, Freddie Prinze Jr., actor and "proud culinary school dropout" will be publishing his first cookbook titled "Back to the Kitchen". It's scheduled to be released in June and will feature recipes that reflect his New Mexican roots, his Puerto Rican heritage and his travels.

Although the cookbook will feature healthy food, he does include some fried options. “I try to eat healthy and I try to feed my children healthy, but I also understand fried stuff tastes good!,” he says.

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Book: Back to the Kitchen: 75 Delicious, Real Recipes (and True Stories) from a Food-Obsessed Actor by Freddie Prinze Jr with Rachel Wharton

Publication: June 7, 2016

Description:

Most people know Freddie Prinze Jr. from movies (She's All That, Scooby Doo, Star Wars Rebels) and as one half of beloved Hollywood power couple with Sarah Michelle Gellar. But to family, friends, and co-stars he's always been a terrific father and skilled home cook who prepares delicious meals for his family every night.

Freddie grew up in New Mexico cooking with his mother and eating dishes with a ton of flavor and spice from his Puerto Rican heritage. His eggs come New Mexico style, served with from-scratch biscuits and green-chile gravy. His tacos are the real deal: soft tortillas, homemade salsa, filled with steak layered with quick-pickled cucumbers, or spicy fish dressed with watermelon and thai chiles. Now in this family-focused cookbook, Freddie teaches fans to cook his mainstays, the recipes that he makes on even the busiest weeknights, as well as more luxurious date night meals.

With personal family photos from Freddie and Sarah's beautiful LA home and Freddie's hilarious stories about the life of an actor, husband, and father in Hollywood, Back to the Kitchen shares more than just recipes. It’s an inside look at a beloved movie and TV personality who has acted, cooked, and eaten his way around the world.